Did u heard about steam brownies? yes steam brownies was famous in Bandung (part of Indonesia). In stead of baked we use steamer to steamed the cake. The history of brownies they said origin coming from a careless cook that forgot to put baking powder in the chocolate cake batter recipe. Since this time there are many brownie recipes in different version.Brownies are often served ice cream and sometimes whipped cream or just covered with fudge which contain nuts or choco chips.
Steam pandan brownies is steam cake with pandan essence and white melted chocolate, very rich, moist and offcourse scrumptious!
Here i share with you the famous steam brownies by Mrs. Liem, i made little modification because i dont use butter cream for the decoration :)
Source: brownies book by Mrs Liem
Ingiderents A
6 egg yolk
5 egg white
sugar 125 gr
8 gr cake emulsfier ( u can skip)
vanila essence 1/2 tsp
Ingederents B (sifted)
milk powder full cream 20 gr
baking powder 1/2 tsp
all purposed flour 150 gr
Ingiderents C (melted)
butter 120 gr ( original recipe 60 gr butter & 60 gr margarin)
cheese spread 75 gr
white chocolate 80 gr
pasta essence 1 tsp
Topping
chedar cheese
ready butter cream
chocolate chips (optional)
Direction:
1.Heat steamer before using it.
2. In large bowl whisk A until light and floofy then gradually add B and mix until well blended.
3. Add C then stir frequenly with wooden spoon
4. Pour the mixture into moul pan then steam for 25 min
5. Let it cool and slice as u want, spread with butter cream and sprinkle with chedar cheese and melted chocolate.
Liaaa....miss you a lot!!!
ReplyDeleteBrokus Pandan hmmmm...but unfortunately, I am not allowed having the eggs, related to Josh's allergic :(
Ijo royo royo ya Lia hee haa....
Love from Josh n me
Mariena: huaaaaaaaaa mba Marie udah balik ya?????? kangennnnnnnnn gimana kabar Jo?????? duhhhhhh udah ga bisa liat wajah Jo yg ganteng hiks, mp dibanned mba ga bisa buka dr sini :((
ReplyDeletewah alergi makan telur ya mba??? duh kesian amat Jo, kapan kapan tante buatin cake yg ga pake telow ya sayang, muahhhhhhhhh kisses and hugssssssss
liaaaaaaa ijo ngejreng neh, pesen se lusin gag pake onta yak hehehe...
ReplyDeleteLiaaa........nanti aku kirim poto Josh yg terbaru ya..lewat email deh..tp aku mesti cari dulu alamat email kamu, maklum numpuk nih email. Thnx Liaaaa
ReplyDeletehuwaaaah, lu tu ya, bikin orang ngiler aja, gue pindah rumah deh sebelahan ame Lia, biar dpt kiriman...
ReplyDeletelia, really interesting. Steam pandan brownies. Give me an idea now. Maybe I will make this for our gathering this weekend. Thanks for the recipe.
ReplyDeleteIsha: kan penggemar ijo jadina ngejreng deh hehehhehe, lah kalo ga pake onta sapa yg kirim dunk :P
ReplyDeleteMariena: sipppp mba aku tunggu ya, emailku sama ama id ym koq mba, kan aku ada dlm kontak list mu, btw blog mba koq ga bisa buat kasi koment sih????
Coni: ayukk dunk pindah sini biar ada yg dijadiin kelinci percobaan baking, abis masak ngabisin berdua doang :((
i cook4fun: thanks, hopely u may like it :)
Hey Lia....they look great....what a color..I loved it :-))
ReplyDeleteSo yummy looking! BTW, what is cheese spread?
ReplyDeleteSuch a special brownie. First, it's steamed. Second, it's pandan! Yummy.
ReplyDeletenyam nyam
ReplyDeletegantian nyirikin lia es krim green tea :-P
lia... rajin banget kamu... dah kerja, masak, baking, updet blog...mandiin onta , masuk daftar to do list hari ini gak ?
ReplyDeleteSirisha: i love aroma of pandan, its taste good and also beautiful colour, thanks :)
ReplyDeleteLittle corrner: ups sorry, what i meant is cream cheese, i refered to book only, thanks for the correction :D
Tigerfish: hi thanks for dropping by, my pleasure to know u ;)
Andaliman: ah gitu deh bikin aku pengen, nyari macha ga nemu disini yg bubuk hiksss, ngiler :((
Rita: onta itu ga pernah mandi cukup pake parfum hugo boss hehehehehe, hmmm bukan rajin tapi dr pada bengong pulang kerja mendingan masak, iyakan? kemall ngabisin duit :P
what a novel recipe. looks so delish
ReplyDeleteWow! These look fabulous.
ReplyDeleteThank you for sharing them with us on the blog..
Charlotte
Saju: thanks ;)
ReplyDeleteCharlotte: thanks for dropping here, my pleasured to share with u :D
Lia..iya sengaja nggak ada kolom komen komen an haaa...soalnya ngeri nggak kebalas. Tapi untuk kamu yo wis aku dah buat in tuh shoutbox nya heee haaa. Di YM cuma eolia apa gitu deh...nti aku cari deh yg di email ku.
ReplyDeleteThnx ya Lia
Hey that looks cool, but did u add any food color in that? juz wondering about the green color
ReplyDeleteWhat a great blog....Really very nice my dear....And your perfect picture too......Steam Pandan Brownies Looks yummy with Green Pasta color.:)))
ReplyDeleteLia, aku gak bikin sndr. disini ada es krim maccha, dijual di supermarket asia. trs ada es krim ogura, ama es krim ginger.
ReplyDeleteThat looks terrific! You are giving me lots of ideas now. ;)
ReplyDeleteMariena: sip aku tunggu photo terbaru Jo ya mba, thankssssss muahhhhh buat si ganteng ;)
ReplyDeletePadma: i added pandan pasta 1 tsp, which is making the cake green colour, thanks for stopping by :)
Kajal: hi thanks for stopping here, my pleasured to share with u :)
Andaliman: wahhhhhh sirik disini udah nyari di baskin atau hagen daaz ga ada yg macha hiks
east meet west: thank you :)
Very interesting info about Steam padan brownies.
ReplyDeleteIs a must try.
Love your pictures.
Those are amazing and so visually striking! How beautiful! You should enter them in the brownie babe monthly event over at once upon a tart!
ReplyDeleteSeec: thanks, really its easy u have to try once :)
ReplyDeleteJenndz: thanks for ur comment, but unfortunately i been late for participated the brownies event :(
HI,
ReplyDeleteFirst time here...some of your dishes look yummy..like this green brownie"...yeah how can brown be green, right??:) I love these..and they r steamed, best!!
-Mansi