8/08/2007

Ayam Rica Rica




This Rica-rica Chicken is originally from Menado (Part of Indonesian province). It is seasoned with Indonesian special spices. Lemon grass taste and red chili are the main ingiderents of this dish. If you like hot and spicy food, you have to try Ayam Rica Rica :D

1 kg chicken cut into 10-12 pieces
1 lemon
50 gr red chilies
2 big onion
3garlic
10 pieces bird chili
1 lemon grass
3 lemon kafir limes
2 tomato


Wash and clean chicken with lemon, keep aside. Grind chili onion and garlic into paste, then heat little oil in the pan and saute the paste until fragrant, add lemon grass and lemon leaves also tomato, stir for 1 min. Add chicken pieces and seasoning with salt. Add little water and let chicken get cooked and water has absorbed.


Optional: after chicken has cooked, grill for 10 min in the grill or oven then served with balance sauce. Serve with warm jasmine rice for best accompanion :D

13 comments:

  1. mau dungggggggggggg mau.... bikin ngiler aja

    ReplyDelete
  2. Nana: kikikiki ayo sarapan bareng :P

    Coni: makanya ayo gw tungguin mba sarapan bareng dirumah gw :D

    ReplyDelete
  3. Lia, bagi-bagi dunk ayam rica ricanya..udah siap bawa piring kosong nih!

    ReplyDelete
  4. liaaaaaaaaa bagiiiiiiiiiiiii...:P

    ReplyDelete
  5. lupe kasi nama hehehe...isha :P

    ReplyDelete
  6. Retno: bawa nasi ya soale nasiku abis nih hehehehhehe

    Isha: ga mau ah abis ngumpet gimana mau ngasi :p

    ReplyDelete
  7. Nice picture. Looks rich

    ReplyDelete
  8. you have such wonderful and colourful pictures of food...great to go through them...btw thanks for dropping by my blog...nice of you...

    Srivalli
    www.cooking4allseasons.blogspot.com

    ReplyDelete
  9. Cik Lia, Ayam rica rica nampak sedap. I am going to cook this next week since I have all the ingredients.

    ReplyDelete
  10. Seec: thanks alot ;)

    Srivalli: thanks for stopping by, my pleasured to link ur blog ;)

    i cook4fun: thanks hope u may like it, careful its hot and spicy :D

    ReplyDelete
  11. thats looking hot, spicy and yummy, I love lotsa chillies in my dish and this version for chicken looks grerat

    ReplyDelete