2/17/2007

Nasi goreng sereh (lemon grass fried rice)

Galangal is common herb used on Thai food, this time i prepared fried rice with galangal and lemon leaves. U have to try ones, really simple to prepare and great taste ;)

Ingederents:
  • Cooked rice, 2 plates
  • lemon grass 1 stick, crushed the head
  • lemon leaves 2-3 pieces
  • garlic 3 cloves, crushed
  • onion 1 big size, crushed
  • red chili 5 pieces, crushed
  • salt as required
  • vegetables stock

Direction:

Heat 2 spoon oil in pan then saute garlic, onion and chili. Simmer for 1 min. Add galangal, and lemon leaves then add cooked rice. Put salt as required and vegetables stock. Mix for 10 min with medium flame. Served with onion flakes or any accompanion food.

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